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DoubleVelvet Stack

Use De Vries Double Velvet biscuits to make this cool cake!


1. Melt chocolate and 150ml cream together and let it cool.

2. Mix remainder of cream, mascarpone and icing sugar in a bowl - beat until thick.

3. Make the base of biscuits, use a bit of the icing sugar mix to stick and stack biscuits.

4. Pour some of the chocolate-cream mix to add a chocolate layer!

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